Cape Cod Golf Course Review - Fall 2004
OLDE BARNSTABLE FAIRGROUNDS GOLF COURSE
New
Romance At Epicenter of Cape Golf Scene
BY JEFF BLANCHARD
PHOTOGRAPHY BY
GEORGE PEET
Route 149
Barnstable, Massachusetts 02648
Barnstable County
Phone: (508) 420-1141
www.obfgolf.com
Club pro: Gary Philbrick, PGA
Blue tees: 6,479 yards, par 71, rating 71.4, slope 128
White: 6,113 yards, par 71, rating 69.7, slope 124
Red:5122 yards, par 71,rating 69.1, slope 119
At last, the golf world has produced a love story that goes beyond
our passionate pursuit of more length and better accuracy off
the tee.
This is an actual love story, an affair of the heart, and not
an old one, either, but a budding romance, with a golf club in
the middle.
Olde Barnstable Fairgrounds Golf Course, to be specific, the municipal
in Marstons Mills, is one of the seven villages of the Town of
Barnstable, which has a population of 48,000 off-season. The club,
a magnet for Mid-Cape golfers since it opened in 1992, is where
Donna Flanagan and Michael Gaspard have been hitting it on the
sweet spot for about a year now - ever since she moved from Wayland
to Cape Cod to be closer to Gaspard, a builder of fine homes.
Both are accomplished players. He's a long hitter who expects
greatness with every shot, and she's a steady ball-striker who
recently took first in the club's Ladies Member-Member, Gross
Division, with Brenda Ferraro.
Flanagan knew she wanted to play, but, being new in town, didn't
have a partner, and so she inquired of Lorett Orlando in the pro
shop, who put one and one together to make the championship team.
"We became fast friends," Flanagan said - and instant
winners.
Flanagan is on a roll. In recent months she jumped the corporate
ladder and began building her own business as a certified yoga
instructor, sold her condo in Wayland, and relocated to the Cape,
where she had spent many summers years ago as the guest of a "dear
old friend" who still lives here.
"I always loved the ocean, and you feel pretty land-locked
in Wayland," she said.
"When I met Michael," she continued, "I said to
myself, 'Oooh, you're gonna have to take a serious look at this.'
We had golfed a lot in the fall, at Olde Barnstable. Somewhere
in there, I had this moment of, wow, this is going to be great.
I was always passionate about the game, but I hadn't played a
lot, and everything just sort of came together on the golf course."
"It was a big transition," she said, "but for
love…"
Especially through her father, Jack Flanagan, a retired executive
in the tech storage industry, Donna Flanagan has played some nice
courses in her 40 years (on July 29), including Salem CC and Charles
River CC. "I was kind of a snob," she said, "but
when I came to Olde Barnstable, you had to be impressed with the
whole thing, especially the way they maintain the course. I thought,
'I could play this a lot.'"
And she does - ever admiring the work of Bruce McIntyre, the
superintendent, and Gary Philbrick, the PGA Professional, along
with their staffs and, by extension, the Town of Barnstable for
having the good sense to put it all together and keep it up in
the face of harsh winters, huge popularity, town meeting, town
politics and a steady stream of special events - juniors programs,
the Cape Cod Open, qualifiers and championships of state and national
events, and tournaments involvingmembers, groups and professional
leagues.
As an architectural wonder, Olde Barnstable was designed by Mark
Mungeam of Cornish, Silva, and Mungeam, who between them designed
about half the courses between here and Plymouth. The idea, according
to Mungeam on the club's Website, obfgolf.com, was to create a
course "with large, undulating greens, deceptive approaches,
and large chipping areas." A par 71, it measures 6479 yards
from the back tees, 6,113 yards from the middle and 5,122 yards
from the front.
Voted one of the Best Places to Play by Golf Digest, and consistently
ranked in the upper tier on the Top so-and-so lists that proliferate
on the magazine racks, Olde Barnstable Fairgrounds plays like
the Best of Cornish, Silva and Mungeam, with each hole resembling
a Cranberry Valley or a Captains or a Hyannis Golf Club (and so
on across the well-dotted map).
It can get crowded, and it can get gnarly after six months in
the deep freeze,
but the people of Barnstable, town and county, can thank their
lucky stars that the course is there. Without it, there would
have been 60,000 rounds played elsewhere last year or the world
would be that much crazier with all those people who wished they
were hitting golf balls.
And let's not forget Donna Flanagan, who said, "I fell for
the whole idea of moving to Cape Cod playing on that course and
spending time with Michael."
Her favorite place to play (before this) was Grayhawk (Raptor
or Talon, she didn't say) in Scottsdale, Ariz., and her lifetime
best round was an 86 at LaCosta. "The most fun I can have
is playing with my dad," she said, speaking fondly of her
younger days. Now she plays with Michael and works on her game
with Chris Vinci, a professional instructor who most recently
worked for the famous Dave Pelz and is now looking to land something
full-time on the Cape.
As part of the Vinci program, which Donna said is helping her
game, she and Michael had their swings videotaped for analysis.
Between Michael, the move, the condo sale, the Cape, the regular
play at Olde Barnstable and the lessons, Donna has taken about
three strokes off her average, with a bugaboo number of 90.
Hearing her tell it in the condensed manner of a telephone interview
from her moving car, it seemed a matter of time before the story
got out in the form of a golf self-help book. WANT TO TURN YOUR
LIFE AROUND? DITCH ASSIGNED PARKING, AND START PLAYING GOLF WITH
A GUY ON THE CAPE!
Both are members of Olde Barnstable, and they walk, which is
how we met them as a twosome with the same slot on the schedule.
It
was April, and the turf was still trying to shake off its winter
chill, but the place was already humming with activity - in the
pro shop, on the range, around Arnold's starter shack, and out
on the course, which is best entered down the right side, because
a hook here could mean another new ball, and you're not out of
the woods yet.
The opening stretch here at Olde Barnstable is its defining characteristic,
as the beauty mark is to the starlet. It goes 5-3-5-3 before you
land at a normal old Par 4, and it's 4's all the way out, with
a monster 457 yards at No. 7 and a shrimpy 338 at No. 8.
The first hole gets your attention right from the tee. There
is nothing but disaster down the entire left side of this reachable
par five, and the green is tucked even further around this slight
dogleg left. Bail out to the right, and you have trees impeding
any go-for-it approach. Your first shot of the day needs precision
and length. Oh boy!
The 5th hole is your first look at a par 4, and guess what? You
again need precision
to find the fairway, for there is death waiting for any slice,
and hooked shots end up in trees left. The green is elevated,
well bunkered, and situated on an angle with the deepest part
running left to right. Par four is a good score here.
What Olde Barnstable has in spades is variety, in the way the
drives set up, the number of clubs required on second shots, the
angles that you must employ in order to shape your way around
and on.
Because of the variety, it becomes a challenging course, unlike
the place where it's driver-7, driver-7 all day. Here it might
be three-wood-wedge, or driver-five-wedge. You get the idea. The
back nine has some of the best holes on the course, particularly
the par 3 15th hole. The green is situated 196 yards directly
below what looks like the walls of a sand quarry. The green has
bunkers protecting right, front and front right. Hit it long and,
if you find the ball, you will play from the quarry sand to a
green sloping away. A pretty hole that is a challenge as well.
Most of the landing areas are wide enough, and cushy enough,
to land and stay within view of the stick, which gives it that
comfortable Cornish feel, with nothing too penal, but nothing
mundane, either. Bunkers are large, well placed and well managed,
if numerous, and there are a few water shots available, but they
are not required.
The 18th hole is a good example. This par five requires you to
stay away from the left side bunkers and a ledge that kicks anything
further left, but the sloping hill on the right is easily reachable.
Your next shot requires you to negotiate a large holly tree in
the center of the fairway by hitting around with a fade, over
(if you dare), or around with a draw. A daunting shot when the
match is on the line. The third shot, into the elevated green
cut into the hill with the clubhouse to the rear, must fly over
a large gaping bunker front left. A memorable finishing hole,
but birdie is available.
Mungeam's strength, as that of his partners, is in being able
to create a course that blends with its environment but also delivers
a series of 18 vistas for the golfer, to survey from the tee and
size up for their challenges and soft spots.
Mungeam also has the credentials to match his creativity. Cyprian
Keyes and Shaker Hills are two of his designs, and his credits
beyond Massachusetts include the preparatory work for the 2003
US Open at Olympia Fields in Chicago (and you didn't hear any
Shinnecock-a-doodle-dooing there).
Finally, the greens here are large, true, and well thought-out
for their ability to offer a selection of sexy pin placements,
as with the first par 3, No. 2, at a mere 165 from the back.
On this day, the pin at No. 2 was tucked behind the left bunker,
a beach really, with a wind pushing left and you standing on an
elevated tee. (Just for the record, four was a good score from
that lettuce over there on the right, with a plane flying over
in my back swing, and smoke wafting over the treetops from someone's
backyard burn, and these new people who seemed like they might
be a couple, but not a married one).
Yet.
Fore!
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